Hours & Location
TINYS NO. 5In 2011, we had the opportunity to open a second restaurant. Our West University audience had always been so supportive of us, so we branched out and created a place unique to their own neighborhood. We are nestled in the old JMH No 5 Grocery Store that served the West U community for 60 years and live next door to our bakery, Milk and Cookies. We are open for dine-in, curbside to-go and delivery. |
CONTACT3636 Rice BlvdHouston, TX 77005 713.664.0141 HOURSTuesday – FridayBreakfast | 8 a.m. – 11 a.m. Lunch | 11 a.m. – 3 p.m. Dinner | 4 p.m. – 9 p.m. Saturday Brunch | 8 a.m. – 3 p.m. Dinner | 4 p.m. – 9 p.m. Sunday Brunch | 9 a.m. – 2 p.m. | RESERVATIONSTinys No. 5 is everybody’s neighborhood spot, so reservation or not, we’re happy to serve you. We are able to arrange a reservation for your next visit, but know that reservations are never necessary. We are counter service during the day, and therefore do not accept reservations for breakfast, brunch, or lunch. Our dinners are full service, and our reservations start as early as 4:00pm, Tuesday – Saturday. If you’d like to make a reservation, please give us a call at 713.664.0141 during normal business hours. Please note, the largest group we can accommodate is for 10 people. For larger events, we do have a private dining room where we are able to accommodate groups as large as 20. For more information about the Ivy Room, please click here. We’re looking forward to planning your next visit with us soon! |
Menus
BREAKFAST
Tuesday - Friday | 8 a.m. - 11:00 a.m.
-
Pastry Board
three pastries, strawberry jam, whipped honey butter
$14
-
Fruit & Yogurt Parfait
yogurt, house granola, berries, banana, honey
$9
-
Simple Oatmeal
steamed almond milk, berries, honey
$8
-
Pancakes & Bacon
buttermilk pancakes, blueberry compote, warm syrup
$15
-
Avocado Toast
lime, salt, red pepper, honey, organic sourdough, fried egg with bacon and heirloom tomatoes 16 with cold smoked salmon and sun-dried tomatoes 21
-
Bagel & Lox
everything bagel, dill cream cheese, smoked salmon, fresh herbs
$12
-
Chilaquiles
pork carnitas, black beans, tortillas, tomatillo salsa, cilantro sour cream, ranchero sauce
$15
-
Migas
scrambled eggs, cheddar, pork carnitas, onions, peppers, tomatillo salsa, warm tortillas
$16
-
Southside
scrambled eggs, cheddar, avocado mash, tomatillo salsa, warm tortillas
$15
-
Mother's Breakfast
mother's sausage or bacon, scrambled eggs, breakfast potatoes, warm biscuit, strawberry jam, whipped honey butter
$17
Tinys Drinks
-
House Lemonade
lemonade, fresh mint, sugar
$4
-
Orange Juice
Squeezed Fresh Daily
$4
-
Orange Julia
a frothy orange juice concoction
$5
-
Weekend Warrior
frozen green smoothie
$7
-
Red Sangria
petite sirah, fresh citrus
$12
-
White Wine Mojito
white wine, lime, mint
$12
-
Full Wine Menu Available
-
Beer on Tap
BRUNCH
Saturday: 8 a.m. - 3 p.m.
Sunday: 9 a.m. - 2 p.m.
Breakfast Favorites
-
Pastry Board
three pastries, strawberry jam, whipped honey butter
$14
-
Fruit & Yogurt Parfait
yogurt, house granola, berries, banana, honey
$9
-
Simple Oatmeal
steamed cashew milk, berries, honey
$8
-
Pancakes & Bacon
buttermilk pancakes, blueberry compote, warm syrup
$15
-
Avocado Toast
lime, salt, red pepper, honey, organic sourdough, fried egg with bacon & heirloom tomatoes 16 with cold smoked salmon & sun-dried tomatoes 21
-
Bagel & Lox
everything bagel half, smoked salmon, dill cream cheese, fresh herb salad
$12
-
Chilaquiles
tortillas, pork carnitas, black beans, feta, tomatillo salsa, cilantro sour cream, ranchero sauce
$15
-
Migas
scrambled eggs, cheddar, pork carnitas, onions, peppers, tomatillo salsa, warm tortillas
$16
-
Southside
scrambled eggs, cheddar, avocado mash, tomatillo salsa, warm tortillas
$15
-
Mother's Breakfast
mother's sausage or bacon, scrambled eggs, breakfast potatoes, biscuit, strawberry jam, whipped honey butter
$17
Salads
-
Tinys Summer Salad
grilled chicken, spiced pecans, blue cheese crumbles, sliced apples, over mixed greens and apple cider vinaigrette
$18
-
Classic Caesar
roasted chicken, baby romaine leaves, caesar dressing, parmesan, croutons
$16
-
Salmon Provençal
wood fired salmon, mixed greens, champagne vinaigrette, goat cheese baguette
$20
-
Southwestern
mixed greens, black bean & corn pico, avocado, feta, crispy tortilla strips, salsa verde with chicken 18 with salmon 20
Lunch Favorites
-
Turkey & Avocado Club
turkey, avocado, bacon, aioli, basil pesto, organic sourdough
$16
-
French Country
grilled chicken, sun-dried tomato pesto, basil pesto, goat cheese, kalamatas, greens, baguette
$15
-
Grilled Cheese & Pesto
year-aged white cheddar, basil pesto, organic sourdough, tomato sauce
$14
-
Cubano Sandwich
carnitas, rosemary ham, swiss, spicy mustard aioli, pickles, organic sourdough
$16
-
Lucky Burger
ground in-house, lucky sauce, american cheese, pickles, house made bun
$18
-
Turkey Burger
sun-dried tomato aioli, smoked goat cheese, pickles, house-made bun
$18
-
*sandwiches and burgers are served with a choice of: fries, sweet potato fries, a side salad, or the day's soup
-
gluten free wraps available
Tinys Drinks
-
House Lemonade
lemonade, fresh mint, sugar
$4
-
Orange Juice
squeezed fresh daily
$4
-
Orange Julia
a frothy orange juice concoction
$4
-
Weekend Warrior
frozen green smoothie
$7
-
Red Sangria
petite sirah, fresh citrus
$12
-
White Wine Mojito
white wine, lime, mint
$12
-
Beer on Tap
LUNCH
Tuesday - Friday | 11 a.m. - 3:00 p.m.
Salads
-
Tinys Summer Salad
grilled chicken, spiced pecans, blue cheese crumbles, sliced apples, mixed greens, apple cider vinaigrette
$18
-
Classic Caesar
roasted chicken, baby romaine leaves, caesar dressing, parmesan, croutons
$16
-
Southwestern
mixed greens, black bean pico, marinated tomatoes, avocado, feta, crispy tortilla strips cilantro lime ranch with chicken 18 with salmon 20
-
Salmon Provençal
wood fired salmon, mixed greens, champagne vinaigrette, goat cheese baguette
$20
Lunch Favorites
-
Turkey & Avocado Club
turkey, avocado, bacon, aioli, basil pesto, organic sourdough
$16
-
French Country
grilled chicken, sun-dried tomato pesto, basil pesto, goat cheese, kalamatas, greens, baguette
$15
-
Grilled Cheese & Pesto
year-aged white cheddar, basil pesto, organic sourdough, tomato sauce
$14
-
Cubano
carnitas, rosemary ham, swiss, spicy mustard aioli, pickles, organic sourdough
$16
-
Lucky Burger
ground in house, lucky sauce, cheddar, tinys pickles, house made bun
$18
-
Turkey Burger
sun-dried tomato aioli, smoked goat cheese, pickles, house-made bun
$18
-
*all sandwiches and burgers are served with a choice of: fries, sweet potato fries, fresh fruit, side salad, or the day's soup
-
gluten free wraps available
-
Tinys Drinks
-
House Lemonade
lemonade, fresh mint, sugar
$4
-
Orange Juice
squeezed fresh daily
$4
-
Orange Julia
a frothy orange juice concoction
$4
-
Weekend Warrior
frozen green smoothie
$7
DINNER
Tuesday - Saturday | 4 p.m. - 9 p.m.
To Start
-
Heirlooms & Burrata
watermelon, basil pesto, balsamic glaze, sea salt
$18
-
French Picnic
rosemary ham, whipped goat cheese, kalamatas, basil pesto, artisan bread
$18
-
Cheese & Meat Board
local cheeses, cured meats, whole grain mustard cream, jalapeño jam, candied hazelnuts, figs, flatbread
$21
-
Classic Caesar
baby romaine leaves, caesar dressing, parmesan, croutons
$12
-
Provençal
greens, champagne vinaigrette, goat cheese baguette
$12
-
Wood-Fired Artichokes
herb butter, chimmi, artisan bread
$16
Wood-Fired Pizza
-
Pesto & Mozzarella
tomato sauce, house mozzarella, fresh basil, basil pesto
$17
-
Fromage
white sauce, house mozzarella, portobellos, sun-dried tomato pesto
$17
-
Sausage & Pepperoni
tomato sauce, house mozzarella, pepperoni, italian sausage
$19
Mains
-
Days Catch
day's fish, champagne beurre blanc, coconut rice, night’s vegetable
MKT
-
Shrimp & Risotto
jumbo shrimp, parmesan risotto, champagne beurre blanc
$36
-
Black & Blue
6 oz filet, blue cheese risotto, red wine reduction
$44
-
Espresso-Rubbed Ribeye
chimmi, yucca fries
$48
-
The T5 Burger
aged ribeye, aged cheddar, pickles, house-made bun, fries
$26
-
Lucky Burger
ground in-house, lucky sauce, american cheese, pickles, house-made bun
$18
-
Herb-Roasted Chicken
artichoke pesto, parsnip purée, greens
$28
-
BBQ Salmon
house barbecue sauce, night’s vegetables, goat cheese polenta
$32
-
Watercolor
shrimp, crab, spicy herb butter, coconut rice
$36
Sides
-
Fries
$7
-
Crispy Brussels
$7
-
Mac & Cheese
$9
-
Night's Vegetable
$7
-
Coconut Rice
$7
Coffee & Tea
Coffee
-
Espresso
$2.75
-
Cortado
$3.75
-
Macchiato
$2.75
-
Flat White
$3.75
-
Cappuccino
$4
-
Latte
$4.50
-
Americano
$3.25
-
House Coffee
$3
-
Iced Coffee
$4
Tea
-
Hibiscus Rooibos
$4
-
Chamomile
$4
-
Rose Green
$4
-
Mint Green
$4
-
Earl Grey
$4
-
English Breakfast
$4
-
Chai Latte
$4
-
Matcha Latte
$4
-
London Fog
$4
Milks
-
Whole Milk
-
Skim Milk
-
House Almond
-
Coconut
-
Oat
-
Soy
House Flavors
-
Vanilla
-
Caramel
-
Mocha
-
Honey Lavender
-
Chai
-
Pumpkin Spice
Wine & Beer
Sparkling
-
NV Carmina ‘Loggia’ Prosecco
Veneto, Italy - 10/37
-
NV Castellroig Brut Cava
Catalonia, Spain - 12/45
-
NV Domaine Rieflé Crémant d’Alsace Brut Rosé
Alsace, France - 13/48
-
NV Voirin Jumel Blanc de Blanc Grand Cru
Champagne, France - 75
Sauvignon Blanc & Select Whites
-
2018 Fantinel Pinot Grigio
Friuli, Italy - 10/38
-
2019 Huia Sauvignon Blanc
Marlborough, New Zealand - 12/43
-
2018 Château La Rose Du Pin
Bordeaux, France - 10/37
-
2019 Domaine Franck Millet Sancerre
Loire Valley, France - 15/52
-
2018 Merry Edwards Sauvignon Blanc
Sonoma, California - 78
-
2019 Bodega Viña Nora Albariño
Rias Baixas, Spain - 12/42
Chardonnay
-
2018 Domaine de la Meulière Chablis
Burgundy, France - 14/49
-
2017 Dominique Cornin Mâcon-Chaintré
Burgundy, France - 86
-
2018 Schug Chardonnay
Carneros, California - 15/53
-
2018 Crossbarn Paul Hobbs Chardonnay
Sonoma Coast, California - 16/65
Rosé
-
2019 Mascaronne Quat-Saisons Rosé
Provence, France - 15/53
-
2019 Guiessard ‘G’ Rosé
Provence, France - 13/45
-
2019 Stoller Family Vineyards Pinot Noir Rosé
Willamette Valley - 12/42
Pinot Noir
-
2017 David Moreau Maranges
Burgundy, France - 66
-
2016 Roux Père & Fils Pommard
Burgundy, France - 115
-
2018 Atlas ‘Omen’ Pinot Noir
Rogue Valley, Oregon - 14/49
-
2017 Annabella Pinot Noir
Sonoma, California - 12/43
-
2018 Ojai Pinot Noir
Santa Maria Valley, California - 82
Italy & Spain
-
2017 Carpineto Rosso di Montalcino
Tuscany, Italy - 16/65
-
2017 Maisulan Rioja
Rioja, Spain - 12/41
-
2017 Clos de Tafall Priorat
Catalonia, Spain - 56
-
2015 Arpepe Rosso Di Valtellina
Lombardy, Italy - 82
-
1994 Urbina Gran Reserva Rioja
Rioja, Spain - 98
Rhône Valley & Bordeaux Blends
-
2018 Rive Droite Côtes du Rhône
Rhône Valley, France - 11/40
-
2016 Dom. du Banneret Châteauneuf-du-Pape
Rhône Valley, France - 96
-
2016 Château Fort-Lignac
Bordeaux, France - 14/50
-
2009 Château Marsau
Bordeaux, France - 66
-
2016 Château Grange-Neuve Pomerol
Bordeaux, France - 102
-
2005 Château Canon
Bordeaux, France - 285
Cabernet Sauvignon & Select Reds
-
2018 Black Cabra Malbec
Mendoza, Argentina - 10/37
-
2014 Broken Quartz Shiraz
Pyrenees, Australia - 65
-
2017 J. Dusi ‘Model M’ Zinfandel
Paso Robles, California - 12/45
-
2017 Ancient Peaks Cabernet Sauvignon
Paso Robles, California - 14/48
-
2017 Aerena Cabernet Sauvignon
Lake County, California - 15/56
-
2015 Keenan Cabernet Sauvignon
Napa Valley, California - 90
-
2014 Brandlin Estate Cabernet Sauvignon
Yountville, California - 125
-
2017 O'Shaughnessy Cabernet Sauvignon
Howell Mountain, California - 177
-
2014 Cain Five
Spring Mountain, California - 226
Beer
-
Spindle Tap
calavera lager, draft
$7
-
St. Arnold
amber ale, draft
$7
-
Karbach
love street blonde, draft
$7
-
Eureka Heights
mini boss ipa, draft
$7
-
Pacifico
lager, bottle
$5
HALF OFF WINE LIST
Take half off listed price. To go only.
Sparkling
-
NV Carmina ‘Loggia’ Prosecco
Veneto, Italy
$37
-
NV Castellroig Brut Cava
Catalonia, Spain
$45
-
NV Domaine Rieflé Crémant d’Alsace Brut Rosé
Alsace, France
$48
Sauvignon Blanc & Select Whites
-
2018 Fantinel Pinot Grigio
Friuli, Italy
$38
-
2019 Huia Sauvignon Blanc
Marlborough, New Zealand
$43
-
2018 Château La Rose Du Pin
Bordeaux, France
$37
-
2019 Domaine Franck Millet Sancerre
Loire Valley, France
$52
-
2019 Bodega Viña Nora Albariño
Rias Baixas, Spain
$42
Chardonnay
-
2018 Domaine de la Meulière Chablis
Burgundy, France
$49
-
2018 Crossbarn Paul Hobbs Chardonnay
Sonoma Coast, California
$65
-
2018 Schug Chardonnay
Carneros, California
$53
Rosé
-
2019 Mascaronne Quat-Saisons Rosé
Provence, France
$53
-
2019 Guiessard ‘G’ Rosé
Provence, France
$45
-
2019 Stoller Family Vineyards Pinot Noir Rosé
Willamette Valley
$42
Pinot Noir
-
2018 Atlas ‘Omen’ Pinot Noir
Rogue Valley, Oregon
$49
-
2017 Annabella Pinot Noir
Sonoma, California
$43
Italy & Spain
-
2017 Carpineto Rosso di Montalcino
Tuscany, Italy
$65
-
2017 Maisulan Rioja
Rioja, Spain
$41
Rhône Valley & Bordeaux Blends
-
2018 Rive Droite Côtes du Rhône
Rhône Valley, France
$40
-
2016 Château Fort-Lignac
Bordeaux, France
$50
Cabernet Sauvignon & Select Reds
-
2018 Black Cabra Malbec
Mendoza, Argentina
$37
-
2017 J. Dusi ‘Model M’ Zinfandel
Paso Robles, California
$45
-
2017 Ancient Peaks Cabernet Sauvignon
Paso Robles, California
$48
-
2017 Aerena Cabernet Sauvignon
Lake County, California
$56